12 delicious avocado sandwiches

2024 Author: Malcolm Clapton | [email protected]. Last modified: 2023-12-17 03:44

Delicious appetizers with red fish, cheese, tomatoes, eggs and more.

1. Sandwiches with avocado, cream cheese and red fish

Ingredients

• 1 avocado
• 100 g cream cheese;
• ½ lemon;
• a few slices of a loaf, baguette or other bread;
• 100 g smoked or salted red fish;
• several sprigs of parsley or dill - optional.

Preparation

Whisk the avocado, cheese and lemon juice with a blender. Cut the bread into slices and brush each of them with the resulting paste.

Cut the fish into small pieces and lay on top. Garnish with herbs if desired.

2. Sandwiches with avocado, egg and tomato

Ingredients

• 1 avocado
• ½ lemon;
• a few sprigs of dill;
• 4 eggs;
• 1 tablespoon of vegetable oil or a slice of butter;
• 4 slices of bread;
• 1 tomato;
• salt to taste;
• ground black pepper - to taste.

Preparation

Mash the avocado flesh with a fork. Mix it with squeezed lemon juice and chopped dill. Fry the eggs in hot oil.

Spread the avocado over the bread. Place one egg on each slice. Add tomato slices and sprinkle with salt and pepper.

3. Sandwiches with avocado, cheese and herbs

Ingredients

• 1 baguette or loaf;
• 2 tablespoons of butter;
• a few sprigs of dill;
• a few feathers of green onions;
• 230 g cream cheese (curd cheese can be used);
• 1 clove of garlic;
• 1-2 avocados;
• 1 lemon;
• salt to taste.

Preparation

Cut the bread into thin slices. Place them on a baking sheet and brush on both sides with melted butter. Place in an oven preheated to 180 ° C for 5 minutes or less. Don't overdry the bread.

Chop the herbs, mix with cheese and garlic, passed through a press. Cut the avocado pulp into thin slices.

Brush each cooled piece of baguette or loaf with the cheese mixture. Place the avocado on top, sprinkle with squeezed lemon juice and salt.

4. Sandwiches with avocado, tomatoes, cucumber, olives and feta

Ingredients

• 2 avocados;
• ½ lemon;
• salt to taste;
• ground black pepper - to taste;
• 4 slices of bread;
• a piece of feta;
• a few cherry tomatoes;
• ½ cucumber;
• a handful of olives;
• a few sprigs of dill;
• a pinch of flakes or ground chili;
• ½ – 1 tablespoon of olive oil.

Preparation

Place the avocado pulp in a bowl, pour over the squeezed lemon juice and mash with a fork. Season with salt and pepper.

Brown the bread on both sides in a dry hot skillet. Crumble the feta. Cut the tomatoes, cucumber and olives into small pieces. Chop the dill.

Spread the avocado over the bread and sprinkle with chili. Top with cucumber, tomatoes, feta and olives. Sprinkle with herbs and drizzle with oil.

5. Sandwiches with avocado, crab sticks and cucumber

Ingredients

• 2 slices of bread;
• 3-4 crab sticks;
• 2 teaspoons of mayonnaise;
• hot sauce to taste;
• 1 avocado
• ½ cucumber;
• any seasoning to taste.

Preparation

Fry the bread in a dry skillet on both sides. Chop crab sticks finely and mix with mayonnaise and hot sauce.

Cut the avocado pulp into thin slices and place on the bread. Spread the crab mass and thin cucumber strips on top. Sprinkle seasoning on the sandwiches.

6. Sandwiches with avocado, tomatoes, mozzarella and basil

Ingredients

• 2 slices of bread;
• 1 avocado
• salt to taste;
• ground black pepper - to taste;
• 1-2 tomatoes (you can take a few cherry tomatoes);
• 2-3 small mozzarella balls;
• a few sprigs of basil.

Preparation

Fry the bread on both sides in a dry skillet. Mash the avocado pulp with a spoon, add salt and pepper. Cut the tomatoes and mozzarella balls into slices.

Spread the avocado mixture on the bread. Top with tomatoes and cheese. Sprinkle the sandwiches with pepper and garnish with chopped basil or whole leaves.

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7. Sandwiches with avocado, turkey and goat cheese

Ingredients

• 2 slices of bread;
• 1 avocado
• ½ lemon;
• 6 thin slices of smoked turkey or ham;
• a slice of goat cheese;
• some green onions.

Preparation

Brown the bread on both sides in a dry hot skillet. Chop the avocado pulp with a fork and add the juice squeezed from the lemon.

Spread the avocado paste on the bread. Place 3 slices of turkey on top. Sprinkle with crumbled cheese and chopped onions.

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8. Sandwiches with avocado rose and poached egg

Ingredients

• 2 slices of bread;
• 1 avocado
• 2 eggs;
• salt to taste;
• ground black pepper - to taste.

Preparation

Brown the bread in a dry skillet on both sides. Cut the avocado in half and gently spoon out the pulp. Cut each half into very thin slices, arrange them in a row at an angle and fold them into a rose:

Make poached eggs. You will find different ways to prepare them in this article. Transfer the roses carefully to the bread and place the eggs on top. Sprinkle with salt and pepper.

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9. Sandwiches with avocado, pear, honey, nuts and blue cheese

Ingredients

• A handful of walnuts;
• a pinch of cinnamon;
• 4 slices of bread;
• 2 avocados;
• salt to taste;
• ground black pepper - to taste;
• 1 pear;
• a slice of gorgonzola or other blue cheese;
• 2 tablespoons of liquid honey.

Preparation

Chop the nuts coarsely. Place them in a skillet and sprinkle with cinnamon. Fry, stirring occasionally, for 2-3 minutes over medium heat.

In a clean hot skillet, dry the bread on both sides. Chop the avocado pulp with a fork and season with salt and pepper. Cut the pear into long thin slices.

Spread the avocado over the bread. Spread the pear, crumbled cheese and nuts on top. Pour honey on the sandwiches.

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10. Sandwiches with avocado, cucumber and hummus

Ingredients

• 2 slices of bread;
• 1 avocado
• ½ cucumber;
• 4 tablespoons of hummus
• salt to taste;
• ground black pepper - to taste.

Preparation

Dry the bread on both sides in a dry hot skillet. Cut the avocado into long slices and the cucumber into thin slices.

Brush the bread with hummus. Spread the cucumber on top and the avocado on top. Sprinkle salt and pepper on the sandwiches.

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11. Sandwiches with avocado, red fish, cucumber and onions

Ingredients

• 200-250 g of smoked or salted red fish;
• 1 avocado
• 1 cucumber;
• ½ – 1 red onion;
• 2 teaspoons olive oil
• 3 teaspoons of soy sauce
• 2 teaspoons of granular mustard;
• several slices of bread.

Preparation

Cut the fish and avocado into small pieces. Divide the cucumber and onion into smaller cubes.

Combine ingredients in a bowl, add oil, soy sauce and mustard and stir. Divide the mixture into bread slices.

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12. Sandwiches with avocado, egg and radish

Ingredients

• 2 eggs;
• 2 slices of bread;
• 1 avocado
• a pinch of flakes or ground chili;
• salt to taste;
• ground black pepper - to taste;
• 1-2 radishes;
• some green onions.

Preparation

Hard boil the eggs. Cool, peel and grate on a medium grater. Brown the bread on both sides in a dry hot skillet.

Remember the avocado pulp with a fork, add the chili, salt and pepper. Cut the radish into thin slices.

Spread the avocado over the bread. Top with grated eggs. Then spread the radishes and sprinkle with chopped onions.

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